Salle a manger

Assiette charcuterie

Souper vin

Dining room


The Godefroy dining room proposes first-class culinary discoveries. Our executif Chef and his specialised crew prepare, with extreme care, well-balanced and delectable dishes. They take pride in using sought-after locally grown trendy products found at nearby farms.

Our culinary team are experts at seducing even the most discerning palates. Shall we reserve a table for you?

Consult our menus for a list of many délicious meal options. Some items may vary based on market and arrivals.

Theme menu

  • Apple season Brunch - Sunday September 23rd, 30th, October 7th and 14th, 2018. From 11:30am to 2pm, reservation required. 
  • Fall Feast - Sunday October 21st, 28th, November 4th and 11th, 2018, starting at 5pm, reservation required.

Breakfast & Brunch

Lunch

Book online : 1 800 361-1620

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